💬 What our editors say about James Beard's books
“While comprehensive, this edition’s sparse promotional text limits its appeal to those already familiar with Beard’s reputation. It is best suited for pragmatists who prioritize ingredient lists over literary entertainment. Those…”
Eatbook Family editorial team, Cookbook desk · on The Fireside Cook Book: A Complete Guide to Fine Cooking for Beginner and
“The catalog entry itself is notably sparse, offering little insight into the specific culinary style beyond its health focus. Consequently, the book must be judged primarily by its practical utility in the 'ingredients' section…”
Eatbook Family editorial team, Cookbook desk · on James Beard's New Fish Cookery
📋 Editions by James Beard in the catalog
| Edition | Year | Publisher | Pages | ISBN |
|---|---|---|---|---|
| Beard on Bread: A Cookbook | 1995 | Knopf Publishing Group | — | 9780679755043 |
| Fowl And Game Cookery | 2007 | Kessinger Publishing | — | 9781432564841 |
| The Fireside Cook Book: A Complete Guide to Fine Cooking for Beg | 2013 | Simon & Schuster | — | 9781476743493 |
| James Beard's New Fish Cookery | 1994 | Little Brown Adult Books | — | 9780316085007 |
❓ James Beard: frequently asked
How many books by James Beard are in the catalog?
We carry 4 books by James Beard, all available to order with fast US shipping.
Which book by James Beard should I read first?
Start with “Beard on Bread: A Cookbook”. The rest of the shelf is on this page.
How much do books by James Beard cost?
Books by this author run $24–$31. Current price and availability are shown next to each title.
