✨ New
📖 Read this book?
Your review will encourage others to read it
No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating
✍️ Kennedy, Alicia
89
Kitchen Score · 89/100
Essential reading · how we rate
$27
Available to order
🏛 Beacon Press
📅 2023
📔 Hardcover
ISBN: 9780807069172
📝 Description: No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating
"A culinary and cultural history of plant-based eating in the United States that delves into the subcultures and politics that have defined alternative food"--
⭐ Reader reviews
The starting rating comes from the team Cookbook Shelf —
Reader rating
Reviews yet. Be the first!
🏛 Books from this publisher Beacon Press
All books from this publisher →
You might also like
See more →
