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The Accidental Vegan: [A Cookbook] (Revised)
✍️ Gartenstein, Devra
$19.00
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📝 Description: The Accidental Vegan: [A Cookbook] (Revised)
In the last decade, veganism has moved into the mainstream as home cooks seek out healthy, fresh, economical, and environmentally sustainable foods. Omnivorous author Devra Gartensteins pioneering classic vegan cookbook, first published in 2000, gets a timely make-over with 20 new recipes, simplified instructions, and a focus on fresh and local ingredients. THE ACCIDENTAL VEGAN includes appetizers, soups, mains, sides, and desserts inspired by Indian, Thai, Chinese, Middle Eastern, Mexican, and Italian cuisine. And with Devras special brand of simplified instructions and no-fuss ingredients, even accidental chefs will be able to whip up this healthy fare.
💎 Expert review
⭐ Reader reviews
The starting rating comes from the team Eatbook Family —
Reader rating
4.4
Based on 1 reviews
E
Eatbook Family editorial team
It serves as a practical, culturally diverse handbook for everyday plant-based eating, prioritizing accessible global inspirations over avant-garde gastronomy. However, the heavy emphasis on simplified instructions and no-fuss ingredients means it does not suit advanced culinary enthusiasts or professional chefs looking for complex, high-end technique or laborious scratch-made components. Traditionalists seeking strict adherence to authentic regional preparation might also find the cross-cultural adaptations too casual. For straightforward, economical weekday cooking, it hits the mark, but strict purists and technical perfectionists may want to look elsewhere.
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