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The Gin Drinker's Year: Drinking and Other Things to Do with Gin; Day by Day, Season by Season

✍️ Pyramid
$12.99
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📚 WHAT THE BOOK IS ABOUT

A daily guide to gin culture featuring recipes, games, and historical notes.

This volume functions as a seasonal almanac rather than a simple recipe collection. Pyramid structures the content to align with the rhythm of the year, offering distinct entries for each date. The material spans from literary quotes by Dorothy Parker to specific holiday observances like National Gingerbread Day. It also includes instructions for drinking games and food pairings that utilize gin as a primary ingredient. The text provides context through snippets on vermouth history and Tower of London traditions. This approach creates a comprehensive resource for daily engagement with gin culture. It appeals to hobbyists who enjoy mixing historical facts with practical entertainment options.

Key Themes
gin cocktails seasonal recipes drinking games
Literary Context

Published in 2021 by Pyramid Publishing, this book sits within the genre of beverage reference and almanacs. It reflects a contemporary interest in gin culture by combining historical trivia with modern recreational activities like Ten-Gin Bowling.

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🏛 Pyramid Publishing (OH) 📅 2021 📔 Hardcover ISBN: 9780753734551
📚 This Book in Collections

📝 Description: The Gin Drinker's Year: Drinking and Other Things to Do with Gin; Day by Day, Season by Season

Pyramid organizes The Gin Drinker's Year as a daily companion for enthusiasts, offering entries for every day of the calendar. This hardcover volume blends seasonal cocktail advice with historical anecdotes and culinary creations. The text includes specific tributes to cultural references such as Snoop Dogg’s song Gin and Juice and the literary wit of Dorothy Parker. Readers will find instructions for games like Gin Pong and Ten-Gin Bowling alongside recipes that incorporate gin, including Penne alla Gin and Gin and Tonic Sorbet. The book also covers broader topics related to spirits and tradition. It details the history of vermouth and notes the annual gift received by the beefeaters at the Tower of London. The author encourages celebrating National Gingerbread Day with appropriate seasonal adjustments to drinks. This structure provides a mix of practical recipes, historical facts, and leisure activities. The work suits those interested in gin history and themed entertainment. It may not appeal to readers seeking only technical chemistry or standard cocktail manuals without the daily almanac format.

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