📖 Have you read this book?
Your review can inspire others to read it
The Sazerac
✍️ McNally, Tim
$24.95
In stock — ready to ship
Ships in 1–2 business days
📚 This Book in Collections
📝 Description: The Sazerac
"The Sazerac cocktail is the oldest named cocktail on the planet. Dating from the 1840s, it was invented in New Orleans by a pharmacist of French and Caribbean heritage. Its main ingredients were: a proprietary concoction created by the pharmacist; a favored Cognac; and a distilled spirit that was to fall on hard times at the beginning of the 20th century (i.e., Peychaud's bitters, Sazerac Cognac, and absinthe). The Sazerac was a favorite of cafe-society in New Orleans and Paris. Over its popular life, the Sazerac cocktail changed its ingredients completely but kept its name. In one case, a whole new class of ingredient had to be created. The cocktail is more popular today than at any time during its 175-year history. Cocktail connoisseur Tim McNally gives an entertaining and informative history of the drink from its debated origins to its enjoyment today. Recipes included"--
💎 Expert review
⭐ Reader reviews
The starting rating comes from the team Eatbook Family —
Reader rating
4.4
Based on 1 reviews
E
Eatbook Family editorial team
This title serves as a focused study on a single beverage rather than a broad compendium. It suits readers who prefer deep dives into specific topics over wide-ranging surveys of global cuisine. However, it may not appeal to those seeking immediate, diverse recipe collections or technical guides for modern cocktail creation. The narrative relies heavily on historical anecdote, which might feel slow to readers looking for quick, actionable advice. It is best appreciated by enthusiasts who value the storytelling aspect of food and drink history. Those interested in the cultural sociology of drinking will find more value here than those looking for purely instructional content. The scope is narrow but well-executed for its intended audience.
