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🌱 Vegan

Veganize It!: Easy DIY Recipes for a Plant-Based Kitchen

✍️ Robertson, Robin
Reader Score
4.2
(1 review)
$25.00
Backordered — usually ships in 1–4 weeks
🏛 Harvest Publications 📅 2017 📔 Paperback ISBN: 9780544815568

📝 Description: Veganize It!: Easy DIY Recipes for a Plant-Based Kitchen

Learn to create a plant-based kitchen, starting with basics - from milks and butter to sausage and bacon - then use those basics to make favorite recipes, such as milkshakes and burgers, and main dishes like Meaty-Cheesy Pizza and Cassoulet. With Robertson's easy recipes, everyone can veganize favorite foods.

💎 Expert review

“
🍳
Eatbook Family editorial team
Cookbook desk
This entry occupies a distinct niche in the vegan section, catering specifically to those unwilling to give up traditional favorites like pizza and cassoulet. It suits pragmatic cooks but fails readers seeking culinary innovation or strict whole-food plant-based adherence. Those looking for gourmet sophistication or detailed nutritional science will likely find it lacking. The tone appears utilitarian rather than inspirational, focusing on replication rather than creation. It may disappoint food writers or advanced chefs who desire more than simple substitution guides.
✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

4.2
Based on 1 reviews
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Eatbook Family editorial team

This entry occupies a distinct niche in the vegan section, catering specifically to those unwilling to give up traditional favorites like pizza and cassoulet. It suits pragmatic cooks but fails readers seeking culinary innovation or strict whole-food plant-based adherence. Those looking for gourmet sophistication or detailed nutritional science will likely find it lacking. The tone appears utilitarian rather than inspirational, focusing on replication rather than creation. It may disappoint food writers or advanced chefs who desire more than simple substitution guides.

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