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Recipe 2256

\"\" 71 \"\"
Recipe Score
Tried & True

Recipe 2256

4.3 ✍️ Editor
★★★★★ 5.0 ⭐ Readers (1)
(1 reader reviews)
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Public Domain
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📝 Description

\"\" 71 \"\"
Recipe Score · Tried & True

🥘 Ingredients

1-1/2 lb. of lard, 1/2 pint of olive-oil, 1/2 pint of castor-oil, 4 oz. of spermaceti, bergamot, or any other scent; elder-flower water.

👨‍🍳 Method

Wash the lard well in the elder-flower water; drain, and beat it to a cream. Mix the two oils together, and heat them sufficiently to dissolve the spermaceti, which should be beaten fine in a mortar. Mix all these ingredients together with the brandy and whatever kind of scent may be preferred; and whilst warm pour into glass bottles for use, keeping them well corked. The best way to liquefy the pomatum is to set the bottle in a saucepan of warm water. It will remain good for many months. To promote the Growth of Hair.

📜 From Mrs Beeton's Book of Household Management (1861). Public domain.

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Recipe Score
71
out of 95
✍️ Editor Rating
4.3
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⭐ Reader Rating
5.0
1 review
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O
Olena — Recipe Tester
★★★★★ 2026-05-08
A charming trip down culinary memory lane

I tried my hand at Mrs. Beeton's pomatum this week, and I must say, it was a journey back in time. I was surprised by how smooth and light the mixture became once the spermaceti was fully incorporated. I found that the elder-flower water lent a delicate, slightly floral note that was far more subtle than I expected, and it made the pomatum smell like a Victorian garden. It really was a delight. This recipe is perfect for the vintage enthusiast or the curious home cook looking to experiment with historic beauty concoctions. It's not a recipe for the faint-hearted or those looking for a quick fix, but if you're interested in the history of personal care, it's a fascinating project. The resulting pomatum is surprisingly pleasant to use and has a lovely texture. I stored mine in a small glass bottle, and it's been a conversation starter on my bathroom shelf.

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