💬 What our editors say about April Bloomfield's books
“While appealing to fans of Bloomfield’s previous work, this volume may disappoint those seeking intricate, avant-garde techniques or dense nutritional science. It is not suited for cooks who prefer minimalist instruction without…”
Eatbook Family editorial team, Cookbook desk · on A Girl and Her Greens: Hearty Meals from the Garden
“Bloomfield succeeds in creating a warm, accessible guide that values the joy of eating over technical complexity. Her blend of English upbringing and Italian influence offers a distinct yet approachable culinary perspective. The…”
Eatbook Family editorial team, Cookbook desk · on A Girl and Her Pig