💬 What our editors say about Jacqueline Mallorca's books
“The Wheat-Free Cook offers a competent guide to wheat-free living, grounded in European and Californian influences. Mallorca provides clear, accessible recipes like rustic seed bread and chestnut dressing that aim to normalize…”
Eatbook Family editorial team, Cookbook desk · on The Wheat-Free Cook
“Jacqueline Mallorca's collection delivers a practical approach to Italian fare free of wheat and gluten, covering everything from appetizers to desserts. It will not suit purists who insist on traditional wheat flour for…”
Eatbook Family editorial team, Cookbook desk · on Gluten-Free Italian: Over 150 Irresistible Recipes Without Wheat -- From Crostini to Tiramisu
❓ Jacqueline Mallorca: frequently asked
How many books by Jacqueline Mallorca are in the catalog?
We carry 2 books by Jacqueline Mallorca, all available to order with fast US shipping.
Which book by Jacqueline Mallorca should I read first?
Start with “The Wheat-Free Cook” — Home cooks seeking gluten-free options who appreciate European and Californian influences. The rest of the shelf is on this page.
How much do books by Jacqueline Mallorca cost?
Books by this author run $19–$21. Current price and availability are shown next to each title.
