📖 Where to start with Stuart Walton
💬 What our editors say about Stuart Walton's books
“This book excels as a visual reference for home mixologists. The extensive photography clearly shows what each drink should look like, aiding replication of favorites like the Humzinger. However, it may not suit readers seeking…”
Eatbook Family editorial team, Cookbook desk · on 650 Cocktails & Mixed Drinks: A Fabulous One-Stop Collection of the World's Greatest Drink Recipes, Shown in 1600 Photographs with All the Mixing Tech
“This book is a utilitarian tool rather than a literary work, focusing on breadth over depth. It suits the casual entertainer who needs to know if brandy works in beef stew or if amaretto belongs in cookies. However, it does not…”
Eatbook Family editorial team, Cookbook desk · on Spirits & Liqueurs in the Kitchen: A Practical Kitchen Handbook: A Definitive Guide to Alcohol-Based Drinks and How to Use Them with Food; 300 Spirits
“As a shelf-based entertaining guide, it prioritizes utility over narrative flair. It does not suit serious mixologists or gourmet chefs seeking innovation; those readers will find the content generic. However, for the overwhelmed…”
Eatbook Family editorial team, Cookbook desk · on Complete Cocktails & Party Food: Two Fabulous Books for Sensational Entertaining