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Field Guide to Cocktails: How to Identify and Prepare Virtually Every Mixed Drink at the Bar
✍️ Chirico, Rob
88
Kitchen Score · 88/100
Essential reading · how we rate
$16
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🏛 Quirk Books
📅 2005
📔 Paperback
ISBN: 9781594740633
📝 Description: Field Guide to Cocktails: How to Identify and Prepare Virtually Every Mixed Drink at the Bar
Here are recipes for more than 200 libations, from tried-and-true classics like the Tom Collins and the Fuzzy Navel to contemporary favorites like the Caipirinha and the Anejo Highball. In addition to recipes and suggested food pairings, readers will also learn the fascinating histories of cocktails.
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