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The Country Ham Book
✍️ Voltz, Jeanne
85
Kitchen Score · 85/100
Essential reading · how we rate
$32
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🏛 University of North Carolina Press
📅 1999
📔 Paperback
ISBN: 9780807848272
📝 Description: The Country Ham Book
One dry cured country ham will enhance family and party menus throughout the winter. This book is a guide for buying, cooking, and serving this American delicacy. Includes 70 recipes plus sources for purchasing the real thing.
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