The Everything Easy Vegetarian Cookbook: Includes Mushroom Bruschetta, Curried New Potato Salad, Pumpkin-Ale Soup, Zucchini Ragout, Berry-Streusel Tart...

Name: The Everything Easy Vegetarian Cookbook: Includes Mushroom Bruschetta, Curried New Potato Salad, Pumpkin-Ale Soup, Zucchini Ragout, Berry-Streusel Tart...
Price: 18.99 USD
Availability: BackOrder
ISBN: 9781440587191

✍️ Weinstein, Jay

Reader Score

4.2

(1 review)

$18.99

Backordered — usually ships in 1–4 weeks

Author

Weinstein, Jay

📚 all books by this author (2) →

🏛 Everything 📅 2015 📔 Paperback ISBN: 9781440587191

📚 This Book in Collections

🥄 A first cookbook 🌱 Plant-based cooking 🥢 Asian kitchens

📝 Description: The Everything Easy Vegetarian Cookbook: Includes Mushroom Bruschetta, Curried New Potato Salad, Pumpkin-Ale Soup, Zucchini Ragout, Berry-Streusel Tart...

Hundreds of healthy, everyday meals! The Everything Easy Vegetarian Cookbook makes preparing delicious everyday vegetarian meals quick and simple. This comprehensive cookbook has it all: recipes for hectic weeknights, make-ahead slow cooker meals, impressive but easy company dinners, and indulgent desserts. Whether you're a brand-new vegetarian, a seasoned veteran, or a health-conscious cook looking for a Meatless Monday meal, you'll find hundreds of satisfying and healthy dishes, like: Mini Goat Cheese PizzasTuscan White Bean SoupBlack Bean BurritosSpinach and Feta PieRatatouilleQuick Pasta PestoRoasted Vegetable FrittataTropical Cheesecake Complete with an array of vegan options and substitutions, this versatile cookbook has everything you need to create healthy meatless meals--without spending the day in the kitchen!

💎 Expert review

“

🍳

Eatbook Family editorial team

Cookbook desk

While comprehensive in scope, this title lacks the sophisticated culinary depth expected by serious food enthusiasts or professional chefs. It is strictly aimed at novices and casual cooks prioritizing speed over technique. Those seeking complex flavor profiles, advanced knife skills, or authentic regional authenticity will likely find the recipes generic and uninspired. The promise of 'healthy' meals is somewhat vague, relying on standard vegetarian staples rather than nutritional innovation. Ultimately, it functions as a convenient pantry reference for basic dishes like ratatouille and pumpkin-ale soup but offers little beyond its broad categorization for anyone with existing culinary knowledge or specific dietary restrictions beyond simple vegetarianism.

✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

4.2

Based on 1 reviews

Eatbook Family editorial team

While comprehensive in scope, this title lacks the sophisticated culinary depth expected by serious food enthusiasts or professional chefs. It is strictly aimed at novices and casual cooks prioritizing speed over technique. Those seeking complex flavor profiles, advanced knife skills, or authentic regional authenticity will likely find the recipes generic and uninspired. The promise of 'healthy' meals is somewhat vague, relying on standard vegetarian staples rather than nutritional innovation. Ultimately, it functions as a convenient pantry reference for basic dishes like ratatouille and pumpkin-ale soup but offers little beyond its broad categorization for anyone with existing culinary knowledge or specific dietary restrictions beyond simple vegetarianism.