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The Wild Game Smoker and Grill Cookbook: Sensational Recipes and BBQ Techniques for Mouth-Watering Deer, Elk, Turkey, Pheasant, Duck and More
✍️ Lantz, Kindi
$18.95
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📝 Description: The Wild Game Smoker and Grill Cookbook: Sensational Recipes and BBQ Techniques for Mouth-Watering Deer, Elk, Turkey, Pheasant, Duck and More
"Packed full of delicious dishes that feature grilled and smoked meats, this unique cookbook is a must-have for any hunter. Whether you are using a classic charcoal grill, handy electric smoker, versatile wood pellet smoker or even a backyard smokehouse, author Kindi Lantz provides everything from heat-control techniques and smoker tricks to perfect wood chip pairings and the best rubs, marinades and sauces. This book offers a collection of simple, step-by-step recipes that bring out the natural flavor of your wild game" -- Page [4] of cover.
💎 Expert review
⭐ Reader reviews
The starting rating comes from the team Eatbook Family —
Reader rating
4.4
Based on 1 reviews
E
Eatbook Family editorial team
Kindi Lantz's guide offers a straightforward, utilitarian approach to mastering wild game on the grill or smoker. The inclusion of essential tips on heat control and wood pairings ensures that cooks of various skill levels can achieve appetizing results. Traditional backyard barbecue lovers accustomed to high-fat beef and pork may also find the transition to exceptionally lean game meats challenging.
