📖 Where to start with Marjorie Standish
💬 What our editors say about Marjorie Standish's books
“It is unlikely to suit serious culinary historians or those seeking intricate, multi-day preparations. Readers expecting detailed nutritional breakdowns or strict dietary adherence will also be disappointed by its focus on…”
Eatbook Family editorial team, Cookbook desk · on Chowders, Soups, and Stews
📋 Editions by Marjorie Standish in the catalog
| Edition | Year | Publisher | Pages | ISBN |
|---|---|---|---|---|
| Seafood: Down East Recipes | 1997 | Down East Books | — | 9780892724239 |
| Cooking Down East | 1995 | Down East Books | — | 9780892723713 |
| Keep Cooking--the Maine Way | 1996 | Down East Books | — | 9780892723911 |
| Chowders, Soups, and Stews | 1997 | Down East Books | — | 9780892724246 |
❓ Marjorie Standish: frequently asked
How many books by Marjorie Standish are in the catalog?
We carry 4 books by Marjorie Standish, all available to order with fast US shipping.
Which book by Marjorie Standish should I read first?
Start with “Seafood: Down East Recipes”. The rest of the shelf is on this page.
How much do books by Marjorie Standish cost?
Books by this author run $7–$18. Current price and availability are shown next to each title.
