US shipping Secure card payment Thousands of titles

A Taste of History Cookbook: The Flavors, Places, and People That Shaped American Cuisine

✍️ Staib, Walter 85 Kitchen Score · 85/100 Essential reading · how we rate
$30
Available to order
Category
Food Writing & History
Browse more books in this tradition →
📜
Food Writing & History
🏛 Grand Central Publishing 📅 2019 📔 Hardcover ISBN: 9781538746684

📝 Description: A Taste of History Cookbook: The Flavors, Places, and People That Shaped American Cuisine

"The companion cookbook to the PBS show"--Jacket.

⭐ Reader reviews

The starting rating comes from the team Cookbook Shelf —

Reader rating

Reviews yet. Be the first!

You might also like

See more →
The Woman Suffrage Cookbook ✨ New
Hilliard, Sean Robert
The Woman Suffrage Cookbook
$14
91
Eats of Eden ✨ New
Current, Alternating
Eats of Eden
$17
91
Pacific Northwest Cheese: A History ✨ New
Parr, Tami
Pacific Northwest Cheese: A History
$23
91
The Omnivores Dilemma ✨ New
Pollan, Michael
The Omnivores Dilemma
$19
91
The Supper of the Lamb: A Culinary Reflection ✨ New
Capon, Robert Farrar
The Supper of the Lamb: A Culinary Reflection
$22
91
Springfield's Celebrated Horseshoe Sandwich ✨ New
Harmon, Carolyn
Springfield's Celebrated Horseshoe Sandwich
$25
91
Cheese, Pears, & History in a Proverb ✨ New
Montanari, Massimo
Cheese, Pears, & History in a Proverb
$25
91
Home Genres
Cart
Favorites
Cookbook Shelf Cookbook Shelf
Sign in or create an account Orders & favorites
Book genres Collections Bestsellers Deals and off What to read
Favorites Cart Track an order
Help
Chat with Cookbook Shelf
Information
About us Shipping & payment Returns Terms Privacy Contact