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Cold Canning: The Easy Way to Preserve the Seasons Without Hot Water Processing (a Cookbook)

✍️ Weinstein, Bruce 83 Kitchen Score · 83/100 Essential reading · how we rate
$30
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Methods & Techniques
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Methods & Techniques
🏛 Voracious 📅 2025 📔 Paperback ISBN: 9780316577977

📝 Description: Cold Canning: The Easy Way to Preserve the Seasons Without Hot Water Processing (a Cookbook)

"Cold canning is a revolutionary new approach to preserving the best produce of the season, without the headache of traditional canning methods. Whether you're canning for convenience, frugality, or fun, these small-batch recipes are simple to make and can be safely stored for months or even years in your refrigerator or freezer"--

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