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Dessert Fondues

✍️ Rudloff, Sandra 82 Kitchen Score · 82/100 Essential reading · how we rate
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Courses & Dishes
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Courses & Dishes
🏛 Nitty Gritty Cookbooks 📅 2006 📔 Paperback ISBN: 9781558673229

📝 Description: Dessert Fondues

Fondue is a great winter dessert. But think of how wonderful a peanut butter fondue on fresh apples would be in the fall; or a light lemon cream fondue with strawberries and angle food cake would be in the summer; or a creamy white chocolate fondue to finish a spring holiday menu. Here is a cookbook devoted to the wonder of dessert fondues, from creamy- and chocolate-based fondues, to every variety of dipper.

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