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🔪 Methods & Techniques

Everyone Can Bake: Simple Recipes to Master and Mix

✍️ Ansel, Dominique
Reader Score
4.5
(1 review)
$38.50
Backordered — usually ships in 1–4 weeks
🏛 Simon & Schuster 📅 2020 📔 Hardcover ISBN: 9781501194719

📝 Description: Everyone Can Bake: Simple Recipes to Master and Mix

Pastry chef Dominique Ansel shares his recipes for tarts, cakes, jams, buttercreams, and more "building blocks" of desserts for home cooks to master and mix as they please.

💎 Expert review

“
🍳
Eatbook Family editorial team
Cookbook desk
The book targets intermediate bakers ready to move beyond simple cookie recipes. It does not suit beginners who need step-by-step guidance or those seeking complex, narrative-driven food writing. Readers expecting detailed cultural history or extensive nutritional analysis will be disappointed by its technical focus. The tone is instructional rather than inspirational. Those who prefer strict adherence to traditional methods may find the 'mix and match' philosophy too abstract. It serves best as a reference for technique rather than a casual read.
✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

4.5
Based on 1 reviews
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Eatbook Family editorial team

The book targets intermediate bakers ready to move beyond simple cookie recipes. It does not suit beginners who need step-by-step guidance or those seeking complex, narrative-driven food writing. Readers expecting detailed cultural history or extensive nutritional analysis will be disappointed by its technical focus. The tone is instructional rather than inspirational. Those who prefer strict adherence to traditional methods may find the 'mix and match' philosophy too abstract. It serves best as a reference for technique rather than a casual read.

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