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Franklin Steak: Dry-Aged. Live-Fired. Pure Beef. [A Cookbook]

✍️ Franklin, Aaron 85 Kitchen Score · 85/100 Essential reading · how we rate
$30
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Methods & Techniques
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Methods & Techniques
🏛 Ten Speed Press 📅 2019 📔 Hardcover ISBN: 9780399580963

📝 Description: Franklin Steak: Dry-Aged. Live-Fired. Pure Beef. [A Cookbook]

"The be-all, end-all guide to cooking the perfect steak--from buying top-notch beef, seasoning to perfection, and finding or building the ideal cooking vessel"--Provided by publisher.

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