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🌍 Regional & Cultural

Puerto Rican Cookery

✍️ Empresas Cucuye Inc
Reader Score
4.4
(1 review)
$26.95
In stock — ready to ship Ships in 1–2 business days
🏛 Pelican Publishing Company 📅 1983 📔 Hardcover ISBN: 9780882894119

📝 Description: Puerto Rican Cookery

Now in its 15th printing, Puerto Rican Cookery has become the standard reference on traditional native cookery (cocina criolla). Accurate and easy-to-follow recipes assure the success of every dish". . . . considered today to be the definitive book(s) on island cooking".--Craig Claiborne, The New York Times.

💎 Expert review

“
🍳
Eatbook Family editorial team
Cookbook desk
It suits beginners seeking reliable traditional recipes but may disappoint those looking for modern twists or deep historical analysis. The tone appears practical and instructional, prioritizing accuracy over narrative flair. Readers expecting a rich cultural essay or contemporary fusion will find it lacking in depth. However, for those strictly interested in the mechanics of cocina criolla, its reputation as a standard reference makes it a worthwhile addition to any serious collection of regional cookbooks, provided one accepts its straightforward approach.
✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

4.4
Based on 1 reviews
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Eatbook Family editorial team

It suits beginners seeking reliable traditional recipes but may disappoint those looking for modern twists or deep historical analysis. The tone appears practical and instructional, prioritizing accuracy over narrative flair. Readers expecting a rich cultural essay or contemporary fusion will find it lacking in depth. However, for those strictly interested in the mechanics of cocina criolla, its reputation as a standard reference makes it a worthwhile addition to any serious collection of regional cookbooks, provided one accepts its straightforward approach.

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