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Sourdough by Science: Understanding Bread Making for Successful Baking

✍️ Newman, Karyn Lynn 79 Kitchen Score · 79/100 Serious literature · how we rate
$35
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Courses & Dishes
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Courses & Dishes
🏛 Countryman Press 📅 2022 📔 Hardcover ISBN: 9781682687000

📝 Description: Sourdough by Science: Understanding Bread Making for Successful Baking

Flour + Water + Yeast + Science = Successfully Delicious Sourdough

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