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🌱 Vegan

Supermarket Vegan: 225 Meat-Free, Egg-Free, Dairy-Free Recipes for Real People in the Real World: A Cookbook

✍️ Klein, Donna
Reader Score
4.4
(1 review)
$27.00
In stock — ready to ship Ships in 1–2 business days
🏛 Penguin Publishing Group 📅 2010 📔 Paperback ISBN: 9780399535611
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📝 Description: Supermarket Vegan: 225 Meat-Free, Egg-Free, Dairy-Free Recipes for Real People in the Real World: A Cookbook

The author of "The Mediterranean Vegan Kitchen" shows readers how to use readily-available ingredients to create healthy, delicious, and elegant vegan meals for the family.

💎 Expert review

“
🍳
Eatbook Family editorial team
Cookbook desk
Donna Klein delivers a straightforward approach to meat-free, egg-free, and dairy-free cooking using standard supermarket ingredients. However, this book does NOT suit advanced culinary adventurers seeking obscure heritage ingredients, intricate modernist techniques, or elaborate presentation styles. Readers who prefer deeply specialized ethnic cuisines or professional-level baking projects may find the everyday focus too conventional. For pragmatic home cooks looking for reliable, approachable daily meals, it fulfills its promise efficiently, though it lacks the creative flair needed to excite more seasoned vegan gourmands.
✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

4.4
Based on 1 reviews
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Eatbook Family editorial team

Donna Klein delivers a straightforward approach to meat-free, egg-free, and dairy-free cooking using standard supermarket ingredients. However, this book does NOT suit advanced culinary adventurers seeking obscure heritage ingredients, intricate modernist techniques, or elaborate presentation styles. Readers who prefer deeply specialized ethnic cuisines or professional-level baking projects may find the everyday focus too conventional. For pragmatic home cooks looking for reliable, approachable daily meals, it fulfills its promise efficiently, though it lacks the creative flair needed to excite more seasoned vegan gourmands.

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