US shipping Secure card payment Thousands of titles

The New York Times Passover Cookbook: More Than 200 Delicious Recipes from Top Chefs and Writers

✍️ Amster, Linda 79 Kitchen Score · 79/100 Serious literature · how we rate
$27
Available to order
Category
Regional & Cultural
Browse more books in this tradition →
🌍
Regional & Cultural
🏛 William Morrow & Company 📅 1999 📔 Hardcover ISBN: 9780688155902

📝 Description: The New York Times Passover Cookbook: More Than 200 Delicious Recipes from Top Chefs and Writers

Top chefs and writers provide a remarkable collection including 175 recipes and essays that explain the traditions and culture associated with Passover.

⭐ Reader reviews

The starting rating comes from the team Cookbook Shelf —

Reader rating

Reviews yet. Be the first!

Home Genres
Cart
Favorites
Cookbook Shelf Cookbook Shelf
Sign in or create an account Orders & favorites
Book genres Collections Bestsellers Deals and off What to read
Favorites Cart Track an order
Help
Chat with Cookbook Shelf
Information
About us Shipping & payment Returns Terms Privacy Contact