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Very Fond of Food: A Year in Recipes [A Cookbook]
✍️ Dahl, Sophie
$29.99
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📝 Description: Very Fond of Food: A Year in Recipes [A Cookbook]
"A cookbook that interweaves personal anecdotes about food and the good life with 100 simple seasonal recipes"--Provided by publisher.
💎 Expert review
⭐ Reader reviews
The starting rating comes from the team Eatbook Family —
Reader rating
4.4
Based on 1 reviews
E
Eatbook Family editorial team
While the premise of blending anecdotes with recipes is appealing, the sparse cataloging data limits a deeper critique. The book positions itself as an accessible entry point for casual cooks, likely favoring warmth over precision. It does not suit serious culinary students or those seeking rigorous technique, nor does it cater to readers expecting dense historical analysis or strict dietary dogma. Instead, it offers a light, mood-based approach to seasonal cooking. For buyers wanting concrete technical guidance or challenging flavor profiles, this edition may feel too generic. The value lies entirely in its tone and simplicity, making it a pleasant but potentially forgettable addition for those already well-versed in the genre.
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