📖 Where to start with Naomi Imatome-Yun
💬 What our editors say about Naomi Imatome-Yun's books
“Imatome-Yun successfully bridges the gap between traditional heritage and modern suburban cooking, drawing on her personal history and professional teaching experience. The volume features 135 accessible recipes, complete with…”
Eatbook Family editorial team, Cookbook desk · on Seoul Food Korean Cookbook: Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo
“The Essential Wok Cookbook offers a straightforward introduction to mastering the versatile pan, promising restaurant favorites without extra salt, oil, or MSG. It will not suit advanced culinary enthusiasts or those seeking…”
Eatbook Family editorial team, Cookbook desk · on The Essential Wok Cookbook: A Simple Chinese Cookbook for Stir-Fry, Dim Sum, and Other Restaurant Favorites
“It is best suited for beginners who need reassurance and simple instructions rather than advanced culinary theory. However, it does not suit experienced chefs or those seeking deep cultural immersion, as the material appears…”
Eatbook Family editorial team, Cookbook desk · on The Essential Wok Cookbook: A Simple Chinese Cookbook for Stir-Fry, Dim Sum, and Other Restaurant Favorites
📋 Editions by Naomi Imatome-Yun in the catalog
| Edition | Year | Publisher | Pages | ISBN |
|---|---|---|---|---|
| Seoul Food Korean Cookbook: Korean Cooking from Kimchi and Bibim | 2015 | Callisto | — | 9781623156510 |
| Ramen Obsession: The Ultimate Bible for Mastering Japanese Ramen | 2019 | Callisto | — | 9781641525848 |
| The Essential Wok Cookbook: A Simple Chinese Cookbook for Stir-F | 2015 | Callisto | — | 9781623156053 |
| The Essential Wok Cookbook: A Simple Chinese Cookbook for Stir-F | 2021 | Callisto | — | 9781638788010 |