About the author
Jane Butel is an American cook and television host who specializes in the cuisine of the Southwestern United States and Tex-Mex cooking. A graduate of Kansas State University, she has published numerous books and hosted the Create television show Jane Butel's Southwestern Kitchen. She also founded the Jane Butel Cooking School. Her books focus on regional flavors and traditional recipes, making them well-suited for home cooks looking to explore authentic Southwestern and Tex-Mex dishes. Whether preparing everyday meals or planning a gathering, these cookbooks offer clear guidance into regional cooking styles. Readers looking to begin exploring her work can start with titles such as Jane Butel's Tex-Mex Cookbook: Classic Recipes of Texas, New Mexico, and Arizona. Other available options include Fiesta!: Southwest Entertaining with Jane Butel, Real Women Eat Chiles, and Jane Butel's Southwestern Kitchen: Revised Edition.
📖 Where to start with Jane Butel
💬 What our editors say about Jane Butel's books
“Butel provides a sturdy foundation for understanding basic techniques behind categories like quesadillas and chilis. The book excels in cultural accuracy and practical application, serving as a valuable resource for specific…”
Eatbook Family editorial team, Cookbook desk · on Jane Butel's Southwestern Kitchen: Revised Edition
“Butel succeeds in merging practical pepper techniques with engaging cultural anecdotes, making complex skills accessible. The inclusion of a heat rating scale is particularly useful for managing spice levels. However, the fitness…”
Eatbook Family editorial team, Cookbook desk · on Chili Madness: A Passionate Cookbook by Jane Butel (Revised)
“The catalog entry remains notably sparse, providing no specific plot points or detailed summaries beyond general popularity claims. It suits those wanting practical, no-nonsense Tex-Mex fare but will likely disappoint readers…”
Eatbook Family editorial team, Cookbook desk · on Jane Butel's Tex-Mex Cookbook: Classic Recipes of Texas, New Mexico, and Arizona
📋 Editions by Jane Butel in the catalog
| Edition | Year | Publisher | Pages | ISBN |
|---|---|---|---|---|
| Jane Butel's Southwestern Kitchen: Revised Edition | 2016 | Turner | — | 9781681624600 |
| Chili Madness: A Passionate Cookbook by Jane Butel (Revised) | 2018 | Turner | — | 9781681624839 |
| Jane Butel's Tex-Mex Cookbook: Classic Recipes of Texas, New Mex | 2017 | Turner | — | 9781681624655 |
| Fiesta!: Southwest Entertaining with Jane Butel | 2018 | Turner | — | 9781681624709 |
| Jane Butel's Simply Southwestern: Authentic Recipes for Enduring | 2016 | Turner | — | 9781681624570 |
| Chili Madness: A Passionate Cookbook by Jane Butel (Revised) | 2018 | Turner | — | 9781681624822 |
| Fiesta!: Southwest Entertaining with Jane Butel | 2018 | Turner | — | 9781681624716 |
| Real Women Eat Chiles | 2006 | Cooper Square Pub | — | 9780873588973 |
