💬 What our editors say about Robb Walsh's books
“This book appeals primarily to enthusiasts of regional American history and traditional comfort food. It succeeds in bringing cowboy food lore to life through photos and personal narratives, making it an engaging read for those…”
Eatbook Family editorial team, Cookbook desk · on The Texas Cowboy Cookbook: A History in Recipes and Photos
📋 Editions by Robb Walsh in the catalog
| Edition | Year | Publisher | Pages | ISBN |
|---|---|---|---|---|
| Are You Really Going to Eat That?: Reflections of a Culinary Thr | 2004 | Knopf Doubleday Publishing | — | 9781400077168 |
| The Tex-Mex Cookbook: A History in Recipes and Photos | 2004 | Ten Speed Press | — | 9780767914888 |
| Barbecue Crossroads: Notes and Recipes from a Southern Odyssey | 2013 | University of Texas Press | — | 9780292752849 |
| The Texas Cowboy Cookbook: A History in Recipes and Photos | 2007 | Ten Speed Press | — | 9780767921497 |
❓ Robb Walsh: frequently asked
How many books by Robb Walsh are in the catalog?
We carry 4 books by Robb Walsh, all available to order with fast US shipping.
Which book by Robb Walsh should I read first?
Start with “Are You Really Going to Eat That?: Reflections of a Culinary Thrill Seeker: Essays and Recipes”. The rest of the shelf is on this page.
How much do books by Robb Walsh cost?
Books by this author run $19–$24. Current price and availability are shown next to each title.
