✨ New

200 Years of New Orleans Cooking by Scott, Natalie V

📖 Read this book?

Your review will encourage others to read it

200 Years of New Orleans Cooking

Name: 200 Years of New Orleans Cooking
Price: 42.95 USD
Availability: BackOrder
Author: Scott, Natalie V
ISBN: 9781436687720

✍️ Scott, Natalie V

Kitchen Score · 81/100 Essential reading · how we rate

☆ Reader reviews: none yet — be the first

$43

Available to order

Author

Scott, Natalie V

📚 all books by this author (3) →

📝 Description: 200 Years of New Orleans Cooking

A description is coming soon.

⭐ Reader reviews

The starting rating comes from the team Cookbook Shelf —

Reader rating

Reviews yet. Be the first!

✍️ More books by this author Scott, Natalie V

All books by this author →

Scott, Natalie V

200 Years Of New Orleans Cooking

$28

Scott, Natalie V

Mandy's Favorite Louisiana Recipes

$10

🏛 Books from this publisher Kessinger Publishing

All books from this publisher →

Rorer, S T

Many Ways For Cooking Eggs

$17

Lindlahr, Anna

The Lindlahr Vegetarian Cook Book and ABC of Natural Dietetics

$44

Brody, Iles

The Colony: Portrait Of A Restaurant And Its Famous Recipes

$29

Peattie, Elia W

Pippins And Cheese: Being The Relation Of How A Number Of Persons Ate A Number Of Dinners At Various Times And Places

$31

The Madeleine Mothers, Madeleine Mothers

Mischief in the Kitchen with the Madeleine Mothers Favorite Recipes

$21

Hougen, Richard T

Look No Further

$27

Hovey, Helen S

Grill and Waffle Cookbook

$21

Oswald, Ella

German Cookery For The English Kitchen (1906)

$44

See more →

Aunt Mil's Delicious 100 Year Old Italian Recipes

✨ New

Bagnato, Joe

Aunt Mil's Delicious 100 Year Old Italian Recipes

$44

The Authentic Ukrainian Kitchen: Recipes from a Native Chef

✨ New

Klopotenko, Yevhen

The Authentic Ukrainian Kitchen: Recipes from a Native Chef

$40

Dinner at Miss Lady's: Memories and Recipes from a Southern Childhood

✨ New

Landon, Luann

Dinner at Miss Lady's: Memories and Recipes from a Southern Childhood

$23

Slurp! A Social and Culinary History of Ramen - Japan's Favorite Noodle Soup

✨ New

Kushner, Barak

Slurp! A Social and Culinary History of Ramen - Japan's Favorite Noodle Soup

$40

✨ New

Corella, Phyllis P

Cooked to Perfection

$16

Cooking Across America: Over 175 Traditional & Regional Recipes

✨ New

Roarke, Mary Elizabeth

Cooking Across America: Over 175 Traditional & Regional Recipes

$16

Biscuits: Sweet and Savory Southern Recipes for the All-American Kitchen

✨ New

Garvin, Jackie

Biscuits: Sweet and Savory Southern Recipes for the All-American Kitchen

$17

The Spirit of Soul Food: Race, Faith, and Food Justice

✨ New

Carter, Christopher

The Spirit of Soul Food: Race, Faith, and Food Justice

$110

Classic Recipes of Mexico: Traditional Food and Cooking in 25 Authentic Dishes

✨ New

Milton, Jane

Classic Recipes of Mexico: Traditional Food and Cooking in 25 Authentic Dishes

Vij's: Elegant and Inspired Indian Cuisine

✨ New

Dhalwala, Meeru

Vij's: Elegant and Inspired Indian Cuisine

$30

200 Years of New Orleans Cooking

$42

200 Years of New Orleans Cooking

📝 Description: 200 Years of New Orleans Cooking

⭐ Reader reviews

Reader rating

✍️ More books by this author Scott, Natalie V

🏛 Books from this publisher Kessinger Publishing

You might also like

Cookbook Shelf help