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A Year in an Off-Grid Kitchen: Homestead Kitchen Skills and Real Food Recipes for Resilient Health

✍️ Downham, Kate 89 Kitchen Score · 89/100 Essential reading · how we rate
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🏛 Markensgrode 📅 2021 📔 Paperback ISBN: 9780648466161

📝 Description: A Year in an Off-Grid Kitchen: Homestead Kitchen Skills and Real Food Recipes for Resilient Health

Kate Downham shares her seasonal focus on cooking and preserving from her off-grid homestead, with over 130 family-friendly real food recipes and skills to learn including cheesemaking, bacon, fermenting, canning, and more.

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