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Advanced Bread and Pastry

✍️ Suas, Michel 90 Kitchen Score · 90/100 A literary masterpiece · how we rate
$194
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Methods & Techniques
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Methods & Techniques
🏛 Cengage Learning 📅 2008 📔 Hardcover ISBN: 9781418011697

📝 Description: Advanced Bread and Pastry

A comprehensive guide, "Advanced Bread and Pastry" is written to help today's baker respond to the recent evolution of ingredients, products, and presentation. The recipes are based on a variety of classic methods and processes.

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