US shipping Secure card payment Thousands of titles
Regional & Cultural 2623 Methods & Techniques 1730 Health & Healing 1586 Courses & Dishes 1315 Drinks 1298 Cooking 1183 Ingredients 1138 Food Writing & History 946 Entertaining & Holidays 484 Vegetarian 301 Vegan 221 ✨ What to read
All genres ›
✨ New Baked Elements: Our 10 Favorite Ingredients by Lewis, Matt
📖 Read this book?
Your review will encourage others to read it

Baked Elements: Our 10 Favorite Ingredients

✍️ Lewis, Matt 82 Kitchen Score · 82/100 Essential reading · how we rate
☆ Reader reviews: none yet — be the first
$32
Available to order
LM
Author
Lewis, Matt
📚 all books by this author →
Category
Methods & Techniques
Browse more books in this tradition →
🔪
Methods & Techniques
🏛 Stewart, Tabori, & Chang 📅 2012 📔 Hardcover ISBN: 9781584799856

📝 Description: Baked Elements: Our 10 Favorite Ingredients

In their third cookbook, acclaimed authors Lewis and Poliafito present 75 inventive new recipes revolving solely around their 10 most-loved ingredients--from peanut butter and caramel to malt and booze.

⭐ Reader reviews

The starting rating comes from the team Cookbook Shelf —

Reader rating

Reviews yet. Be the first!

🏛 Books from this publisher Stewart, Tabori, & Chang

All books from this publisher →
The Wines of Michel Chapoutier
Chapuzet, Jean-Charles
The Wines of Michel Chapoutier
$45
89
Ham: An Obsession with the Hindquarter
Weinstein, Bruce
Ham: An Obsession with the Hindquarter
$30
85
Drinkology Beer: A Book about the Brew
Waller, James
Drinkology Beer: A Book about the Brew
$25
83
Let's Get This Party Started: DIY Celebrations for You and Your Kids to Create Together
The Essential Guide to Bordeaux Wines
Bordeaux Wine School
The Essential Guide to Bordeaux Wines
$25
81
The Complete Kitchen Garden: An Inspired Collection of Garden Designs and 100 Seasonal Recipes
Great Grilled Cheese: 50 Innovative Recipes for Stovetop, Grill, and Sandwich Maker
Homegrown: Illustrated Bites from Your Garden to Your Table

You might also like

See more →
Microwave Mug Meals: 50 Delectably Tasty Home-Made Dishes in an Instant... and Just a Mug to Wash Up ✨ New
More-With-Less Cookbook: Recipes and Suggestions by Mennonites on How to Eat Better and Consume Less of the World's Limited Food Resources ✨ New
Solo: The Joy of Cooking for One ✨ New
Johansen, Signe
Solo: The Joy of Cooking for One
$27
91
El Mundo de la Panaderia: Panes, Facturas, Cremonas & Grisines ✨ New
The Best Family Slow Cooker Recipes ✨ New
Pye, Donna-Marie
The Best Family Slow Cooker Recipes
$20
91
The Everything Healthy Slow Cooker Cookbook ✨ New
Rappaport, Rachel
The Everything Healthy Slow Cooker Cookbook
$17
91
Lipsmackin' Backpackin': Lightweight, Trail-Tested Recipes for Backcountry Trips ✨ New
Mother's Day Delights Cookbook: A Collection of Mother's Day Recipes ✨ New
Cake Pops, Cupcakes & Other Petite Sweets: Sweet and Simple Recipes to Turn Your Kitchen Into a Home Bake Shop ✨ New
Nondestructive Food Evaluation: Techniques to Analyze Properties and Quality ✨ New
Home Genres
Cart
Favorites
Cookbook Shelf Cookbook Shelf
Sign in or create an account Orders & favorites ›
Book genres › Collections › Bestsellers Deals and off What to read
Favorites Cart Track an order
Help
Chat with Cookbook Shelf
Information
About us Shipping & payment Returns Terms Privacy Contact