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Basics to Brilliance
✍️ Hay, Donna
84
Kitchen Score · 84/100
Essential reading · how we rate
$40
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🏛 HarperCollins Au
📅 2017
📔 Hardcover
ISBN: 9781460751428
📝 Description: Basics to Brilliance
Hay believes that, just like anything you want to be good at, mastering the basics is how you build confidence. So in this book she's sharing all her favorite, tried and true recipes--think the perfect tender steak, golden roast chicken, crispy pork belly, her nan's sponge cake, and of course the fudgiest brownies. Each basic recipe is followed by variations and simple flavor change-ups, so one recipe becomes many and your repertoire naturally grows.
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