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Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine

✍️ Porterfield, James D
$25.99
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🏛 St. Martin's Griffin 📅 1998 📔 Paperback ISBN: 9780312187118

📝 Description: Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine

"Dining by Rail" recaptures the history and spirit of an era and offers absorbing details and sumptuous recipes to readers with an interest in railroads and Americana. 150 photos.

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