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Food Cultures of France: Recipes, Customs, and Issues

✍️ Tebben, Maryann 79 Kitchen Score · 79/100 Serious literature · how we rate
$75
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Regional & Cultural
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Regional & Cultural
🏛 Greenwood 📅 2021 📔 Hardcover ISBN: 9781440869655

📝 Description: Food Cultures of France: Recipes, Customs, and Issues

A definitive guide to French cuisine, this book spans history and culture, covering Roman Gaul to today's trends and fine dining to street food.

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