How To Feed An Army

How To Feed An Army is a comprehensive guidebook written by the Subsistence Department of the United States Army. The book provides detailed instructions on how to prepare and serve meals for large groups of people, specifically for military personnel. The book covers a wide range of topics, including food procurement, storage, preparation, and distribution. It also includes information on nutrition, menu planning, and recipe development. The book is designed to be a practical resource for anyone responsible for feeding large groups of people, whether in a military or civilian setting. It contains a wealth of information and practical advice, making it an invaluable resource for anyone involved in food service. This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.