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Ices, and How to Make Them - A Popular Treatise on Cream, Water, and Fancy Dessert Ices, Ice Puddings, Mousses, Parfaits, Granites, Cooling Cups, Punc
✍️ Senn, Charles Herman
79
Kitchen Score · 79/100
Serious literature · how we rate
$16
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🏛 Vintage Cookery Books
📅 2017
📔 Paperback
ISBN: 9781528701976
📝 Description: Ices, and How to Make Them - A Popular Treatise on Cream, Water, and Fancy Dessert Ices, Ice Puddings, Mousses, Parfaits, Granites, Cooling Cups, Punc
From ice puddings and Mousses to Parfaits, Granites, and beyond, this profusely-illustrated collection of recipes will appeal to those looking to impress dinner guests or simply expand their confectionery repertoire.
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