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Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A Cookbook

✍️ Martinez, Rick 80 Kitchen Score · 80/100 Essential reading · how we rate
$35
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Regional & Cultural
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Regional & Cultural
🏛 Clarkson Potter Publishers 📅 2022 📔 Hardcover ISBN: 9780593138700

📝 Description: Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A Cookbook

"New York Times contributor, Food52 columnist, and former Bon Appaetit food editor Rick Martainez introduces home cooks to the diverse culinary treasures of Mexico. [He] travels to each of the seven regions in Mexico to explore 100 unique dishes, the recipe for each accompanied by ... on-site photography"--Publisher marketing.

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