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Recetas Para Freezar: Tecnicas Y Tiempos de Congelacion: Recetario de Cocina
✍️ Iglesias, Mara
81
Kitchen Score · 81/100
Essential reading · how we rate
$5
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🏛 Ediciones Lea
📅 2013
📔 Paperback
ISBN: 9789876348737
📝 Description: Recetas Para Freezar: Tecnicas Y Tiempos de Congelacion: Recetario de Cocina
The freezer is the great ally of the modern chef; the intense cold it produces prevents the activity of microbes and enzymes in food stored there, even over long periods of time. This book offers tips for its correct use and recipes ideal for freezing.
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