📖 Have you read this book?
Your review can inspire others to read it
Sonoran Grill
✍️ Joe, Mad Coyote
$17.95
Backordered — usually ships in 1–4 weeks
📚 This Book in Collections
📝 Description: Sonoran Grill
If you thought that gourmet grilling was over your head think again. The host of the popular Southwestern TV show, The Sonoran Grill, Mad Coyote Joe, will have you creating meals that will dazzle your family and your friends. Complete with a list of tools and chile peppers. The Sonoran Grill can turn novice chefs into grilling experts. Here is a collection of more than 130 of the author's best recipes, from Cedar Plank-Roasted Fillet of Salmon to Almond Kahlua Flan, which will entice you to give up your conventional oven forever. So light the grill, invite some friends over, pour a few ice-cold margaritas, smell the chiles roasting over the mesquite charcoal, and wow some friends with a dinner that you thought was beyond your reach. Very soon the best restaurant in town will be in your own backyard!
💎 Expert review
⭐ Reader reviews
The starting rating comes from the team Eatbook Family —
Reader rating
4.3
Based on 1 reviews
E
Eatbook Family editorial team
Mad Coyote Joe delivers an enthusiastic, television-host-driven roadmap for backyard showmanship. It does NOT suit purists seeking deep archival food history, minimalist technique-driven science akin to Cook's Illustrated, or gas-grill traditionalists allergic to mesquite charcoal smoke and chile-forward sweet-savory pairing like almond kahlua flan. Cooks wanting strict European foundational mother-sauce discipline or low-smoke urban balcony flexibility will find the premise overstated. However, for weekend hosts willing to stock chiles and fire up wood coals, it fulfills its populist brief with high-spirited charm.
