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The Ballymaloe Bread Book

✍️ Allen, Chef
$9.95
Currently out of stock Available to order
🏛 Pelican Publishing Company 📅 2002 📔 Paperback ISBN: 9781589800328

📝 Description: The Ballymaloe Bread Book

Eloquently written and generously photographed, this cookbook offers an excellent introduction to the art of baking. Tim Allen provides easy-to-follow instructions for making the basics--yeast breads, soda breads, scones, and sourdough starters--then expands into a dizzying array of variations. 109 photos, 91 in color.

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