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🫒 Ingredients

The Book of Cheese: The Essential Guide to Discovering Cheeses You'll Love

✍️ Thorpe, Liz
Reader Score
4.4
(1 review)
$42.00
Backordered — usually ships in 1–4 weeks
🏛 Flatiron Books 📅 2017 📔 Hardcover ISBN: 9781250063458
📚 This Book in Collections

📝 Description: The Book of Cheese: The Essential Guide to Discovering Cheeses You'll Love

From America's most engaging authority on cheese, comes a groundbreaking book destined to become a classic.

💎 Expert review

“
🍳
Eatbook Family editorial team
Cookbook desk
As such, its value rests heavily on Thorpe’s established voice in the food writing community. It suits curious beginners and casual enthusiasts looking for a gentle, inspiring introduction to dairy products. However, it likely will not satisfy advanced connoisseurs or professional chefs seeking deep technical analysis of aging processes or regional terroir. Those expecting rigorous scientific breakdowns or extensive historical archives may find the tone too light. It is best viewed as a welcoming companion rather than a definitive reference manual for experts.
✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

4.4
Based on 1 reviews
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Eatbook Family editorial team

As such, its value rests heavily on Thorpe’s established voice in the food writing community. It suits curious beginners and casual enthusiasts looking for a gentle, inspiring introduction to dairy products. However, it likely will not satisfy advanced connoisseurs or professional chefs seeking deep technical analysis of aging processes or regional terroir. Those expecting rigorous scientific breakdowns or extensive historical archives may find the tone too light. It is best viewed as a welcoming companion rather than a definitive reference manual for experts.

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