12,300+ cookbooks Ships from the US · 30-day returns
👤 My Account
🍷 Drinks

The Geography of Wine: How Landscapes, Cultures, Terroir, and the Weather Make a Good Drop

✍️ Sommers, Brian J
Reader Score
4.4
(1 review)
$27.00
In stock — ready to ship Ships in 1–2 business days
🍷
Drinks
📚 EDITORIAL REVIEW

“Ideal for curious wine lovers eager to understand how climate, soil, and landscape shape every bottle. This book suits readers who enjoy deep dives into viticulture. Anyone looking for a traditional recipe collection or tasting notes will be disappointed.

— Editorial Team
🏛 Penguin Publishing Group 📅 2008 📔 Paperback ISBN: 9780452288904
📚 This Book in Collections

📝 Description: The Geography of Wine: How Landscapes, Cultures, Terroir, and the Weather Make a Good Drop

A fun and fascinating examination of a vineyards geography, this book takes connoisseurs--and would-be connoisseurs--on a tour of wine regions and explains the principles geographers use to understand the critical factors that make up the wine character of a place. Illustrated.

💎 Expert review

“
🍳
Eatbook Family editorial team
Cookbook desk
Brian J. Sommers delivers a fun and fascinating examination of vineyard geography, successfully connecting physical landscapes and local cultures to the character of wine. The inclusion of illustrations helps clarify the geographical concepts for aspiring connoisseurs. It does not suit casual readers looking for quick drink recipes or brief wine recommendations, as its primary focus is on geography rather than service.
✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —
⭐ eatbookfamily.com editorial review Editorial rating 4.5/5
★★★★★
Ideal for curious wine lovers eager to understand how climate, soil, and landscape shape every bottle. This book suits readers who enjoy deep dives into viticulture. Anyone looking for a traditional recipe collection or tasting notes will be disappointed.

Reader rating

4.4
Based on 1 reviews
5
0
4
1
3
0
2
0
1
0
E
Eatbook Family editorial team

Brian J. Sommers delivers a fun and fascinating examination of vineyard geography, successfully connecting physical landscapes and local cultures to the character of wine. The inclusion of illustrations helps clarify the geographical concepts for aspiring connoisseurs. It does not suit casual readers looking for quick drink recipes or brief wine recommendations, as its primary focus is on geography rather than service.

❓ Frequently asked questions

No, this is an exploration of wine geography and terroir rather than a cookbook, so it contains no recipes or culinary measurements.
Yes, the volume is illustrated to help guide enthusiasts through the various vineyards and geographic regions discussed.

📖 Who should read this

Ideal for curious wine lovers eager to understand how climate, soil, and landscape shape every bottle. This book suits readers who enjoy deep dives into viticulture. Anyone looking for a traditional recipe collection or tasting notes will be disappointed.

📜 Historical context

Rooted in the academic study of geography and viticultural tradition, this text explores how regional landscapes and human cultures intertwine across global wine-producing regions. It examines the foundational environmental elements that define distinct wine terroirs without relying on specific dates or awards.

📖 Further reading

🏛 Books from this publisher Penguin Publishing Group

All books from this publisher →
Spoon Fed: How Eight Cooks Saved My Life
★★★★★
★★★★★
4.7
Severson, Kim
Spoon Fed: How Eight Cooks Saved My Life
$24.00
89
Booze for Free: The Definitive Guide to Making Beer, Wines, Cocktail Bases, Ciders, and Other Drinks at Home
★★★★★
★★★★★
4.5
Hamilton, Andy
Booze for Free: The Definitive Guide to Making Beer, Wines, Cocktail Bases, Ciders, and Other Drinks at Home
$27.00
80
Sound Bites: Eating on Tour with Franz Ferdinand
★★★★★
★★★★★
4.6
Kapranos, Alex
Sound Bites: Eating on Tour with Franz Ferdinand
$17.00
84
Born Round: A Story of Family, Food and a Ferocious Appetite 🔥 Bestseller
★★★★★
★★★★★
4.5
Bruni, Frank
Born Round: A Story of Family, Food and a Ferocious Appetite
$27.00
81
Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes
★★★★★
★★★★★
4.6
McGee, Harold
Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes
$27.00
84
The Essential Book of Fermentation: Great Taste and Good Health with Probiotic Foods
★★★★★
★★★★★
4.6
Cox, Jeff
The Essential Book of Fermentation: Great Taste and Good Health with Probiotic Foods
$27.00
82
The Food of a Younger Land: A portrait of American food from the lost WPA files
★★★★★
★★★★★
4.6
Kurlansky, Mark
The Food of a Younger Land: A portrait of American food from the lost WPA files
$27.00
82
Secrets of Good-Carb/Low-Carb Living
★★★★★
★★★★★
4.7
Woodruff, Sandra
Secrets of Good-Carb/Low-Carb Living
$27.00
87

You might also like

See more →
French Provincial Cooking
★★★★★
★★★★★
4.8
1
David, Elizabeth
French Provincial Cooking
$27.00
92
Booze for Free: The Definitive Guide to Making Beer, Wines, Cocktail Bases, Ciders, and Other Drinks at Home
★★★★★
★★★★★
4.5
Hamilton, Andy
Booze for Free: The Definitive Guide to Making Beer, Wines, Cocktail Bases, Ciders, and Other Drinks at Home
$27.00
80
The New American Bartender's Guide: The Most Comprehensive Guide to the New Mixology
★★★★★
★★★★★
4.5
Poister, John J
The New American Bartender's Guide: The Most Comprehensive Guide to the New Mixology
$27.00
80
The Naked Pint: An Unadulterated Guide to Craft Beer
★★★★★
★★★★★
4.4
1
Perozzi, Christina
The Naked Pint: An Unadulterated Guide to Craft Beer
$27.00
78
Healing Teas: A Practical Guide to the Medicinal Teas of the World -- from Chamomile to Garlic, from Essiac to Kombucha
★★★★★
★★★★★
4.4
1
Antol, Marie Nadine
Healing Teas: A Practical Guide to the Medicinal Teas of the World -- from Chamomile to Garlic, from Essiac to Kombucha
$27.00
78
Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki
★★★★★
★★★★★
4.8
1
Cate, Martin
Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki
$32.99
92
Home Genres
Cart
Wishlist