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🥗 Cooking for Health

The Little Green Spoon: Deliciously Healthy Home-Cooking to Share and Enjoy

✍️ Power, Indy
Reader Score
4.4
(1 review)
$34.95
Backordered — usually ships in 1–4 weeks
🏛 Ebury Press 📅 2016 📔 Hardcover ISBN: 9781785032769

📝 Description: The Little Green Spoon: Deliciously Healthy Home-Cooking to Share and Enjoy

The Little Green Spoon includes more than 100 gorgeous and healthy everyday recipes that don't compromise on anything, least of all taste! Indy Power aims to make mealtimes as simple as possible, and has marked every dish with vegan, paleo, gluten-free, and dairy-free symbols so that you can easily identify the perfect food to suit the way you choose to eat. Her recipes will make you fall in love with healthy food that's easy, accessible, and perfect for sharing with family and friends. Transforming how we view healthy food, Indy has created a stunning collection of nourishing dishes that taste just as amazing as they will make you feel.

💎 Expert review

“
🍳
Eatbook Family editorial team
Cookbook desk
While the book promises gorgeous recipes and simplified meal planning, it lacks depth for serious culinary enthusiasts. The description relies heavily on broad claims of taste and nourishment without detailing specific techniques or regional inspirations. It may not suit readers looking for complex flavor profiles or advanced kitchen skills, as the focus is clearly on convenience and dietary labeling rather than culinary innovation. Those seeking rigorous nutritional analysis or traditional cultural context might find the content too generic. However, for casual cooks wanting straightforward, visually pleasing options that cater to multiple dietary needs simultaneously, it offers a practical, if somewhat superficial, solution for everyday dinner planning.
✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

4.4
Based on 1 reviews
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Eatbook Family editorial team

While the book promises gorgeous recipes and simplified meal planning, it lacks depth for serious culinary enthusiasts. The description relies heavily on broad claims of taste and nourishment without detailing specific techniques or regional inspirations. It may not suit readers looking for complex flavor profiles or advanced kitchen skills, as the focus is clearly on convenience and dietary labeling rather than culinary innovation. Those seeking rigorous nutritional analysis or traditional cultural context might find the content too generic. However, for casual cooks wanting straightforward, visually pleasing options that cater to multiple dietary needs simultaneously, it offers a practical, if somewhat superficial, solution for everyday dinner planning.

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