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The Modern Mixologist: Contemporary Classic Cocktails
✍️ Abou-Ganim, Tony
$38.00
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📝 Description: The Modern Mixologist: Contemporary Classic Cocktails
Over the course of the past two decades, Tony Abou-Ganim has earned his reputation as one of the leaders in the craft cocktail movement. Through his work with food and hospitality legends like Mario Batali, Steve Wynn, and Harry Denton, Abou-Ganim has earned his reputation as "the Modern Mixologist," someone bringing the traditional art of mixology into the 21st century. Now, in The Modern Mixologist, Abou-Ganim has established the new standard in cocktail books -- a must-have guide to home mixology in a beautiful, coffee-table-suitable format. Featuring gorgeous full-color photography throughout by the award-winning Tim Turner, this book instantly becomes the most beautiful guide to creating cocktails available anywhere. If you carry one high-end cocktail book, this is it -- sure to be a terrific gift item all year round.
💎 Expert review
⭐ Reader reviews
The starting rating comes from the team Eatbook Family —
Reader rating
4.6
Based on 1 reviews
E
Eatbook Family editorial team
This book is not for the purist seeking dry, historical accounts of pre-Prohibition recipes or those uninterested in visual aesthetics. It is explicitly marketed as a beautiful object first, which may disappoint readers wanting dense technical theory without accompanying imagery. However, for those who view mixology as a performative art, it succeeds brilliantly. The reliance on Abou-Ganim’s celebrity status and the promise of 'gorgeous full-color photography' defines its value. It is a stylish companion for the modern home bar rather than a rigorous academic text, best suited to those who prioritize visual appeal and contemporary trends over traditionalist rigor.
