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The Whole Hog Cookbook: Chops, Loin, Shoulder, Bacon, and All That Good Stuff
✍️ Summers, Libbie
80
Kitchen Score · 80/100
Essential reading · how we rate
$30
Available to order
🏛 Rizzoli International Publications
📅 2011
📔 Hardcover
ISBN: 9780847836826
📝 Description: The Whole Hog Cookbook: Chops, Loin, Shoulder, Bacon, and All That Good Stuff
There's a whole world of pork to love, as demonstrated in this cookbook devoted to every cut of the hog. From grilling and frying to braising and pickling, author Summers has a special way with pork, taking comfortable old-fashioned dishes and updating them with fun and stylish twists.
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