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Too Many Chiles!: From Sowing to Savoring-More Than 75 Recipes for Preparing and Preserving Your Pepper Harvest

✍️ DeWitt, Dave 91 Kitchen Score · 91/100 A literary masterpiece · how we rate
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Ingredients
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Ingredients
🏛 Golden West Publishers (AZ) 📅 2003 📔 Paperback ISBN: 9781885590886

📝 Description: Too Many Chiles!: From Sowing to Savoring-More Than 75 Recipes for Preparing and Preserving Your Pepper Harvest

From using fresh chiles to canning, freezing, drying, smoking, and pickling, this handy reference covers virtually everything that can be done with fresh chiles and provides 75 recipes for superb and spicy dishes.

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