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Wine Country Chef's Table: Extraordinary Recipes from Napa and Sonoma

✍️ Breiman, Roy
Reader Score
4.4
(1 review)
$24.95
Backordered — usually ships in 1–4 weeks
🏛 Lyons Press 📅 2012 📔 Hardcover ISBN: 9780762779284

📝 Description: Wine Country Chef's Table: Extraordinary Recipes from Napa and Sonoma

Centered on the world's premier winemaking region and renowned culinary destination, Wine Country Chef's Table offers an intimate look at a region that thousands of travelers often just "taste." It is a regional cookbook and travelogue, offering gems of recipes along with restaurant, winery, and farm stories to both locals and visitors alike. The book features great chefs, farmers, and food artisans from the distinct parts of the California wine country spanning both the Napa and Sonoma valleys."

💎 Expert review

“
🍳
Eatbook Family editorial team
Cookbook desk
Serving as both a regional cookbook and an evocative travelogue, this volume offers a tantalizing window into California's wine country through the lens of its top chefs and food artisans. It is a wonderful addition for armchair travelers and fans of wine-country dining who appreciate a narrative-driven cookbook. However, it will not suit cooks seeking strictly weeknight-friendly, pantry-staple meals or precise, highly technical baking blueprints without a broader interest in the local food culture.
✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

4.4
Based on 1 reviews
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Eatbook Family editorial team

Serving as both a regional cookbook and an evocative travelogue, this volume offers a tantalizing window into California's wine country through the lens of its top chefs and food artisans. It is a wonderful addition for armchair travelers and fans of wine-country dining who appreciate a narrative-driven cookbook. However, it will not suit cooks seeking strictly weeknight-friendly, pantry-staple meals or precise, highly technical baking blueprints without a broader interest in the local food culture.

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