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Taking the Heat: Women Chefs and Gender Inequality in the Professional Kitchen
Harris, Deborah A
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Taking the Heat: Women Chefs and Gender Inequality in the Professional Kitchen
Harris, Deborah A
79
Kitchen Score · 79/100
Serious literature · how we rate
$155
Available to order
🏛 Rutgers University Press
📅 2015
📔 Hardcover
ISBN: 9780813571263
📚 This book appears in Cookbook Shelf
📝 Description: Taking the Heat: Women Chefs and Gender Inequality in the Professional Kitchen
A number of recent books, magazines, and television programs have emerged that promise to take viewers inside the exciting world of professional chefs. While media suggest that the occupation is undergoing a transformation, one thing remains clear: being a chef is a decidedly male-dominated job. Taking the Heat examines how the world of professional chefs is gendered, what conditions have led to this gender segregation, and how women chefs feel about their work in relation to men.
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