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Titles from this section

48 titles
Food Across Borders ✨ New
★★★★★
★★★★★
4.7
Garcia, Matt
Food Across Borders
$40
90
Shunju: New Japanese Cuisine ✨ New
★★★★★
★★★★★
4.7
Sugimoto, Takashi
Shunju: New Japanese Cuisine
$35
90
Seafood: Down East Recipes ✨ New
★★★★★
★★★★★
4.7
Standish, Marjorie
Seafood: Down East Recipes
$10
90
Gastronomic Bibliography ✨ New
★★★★★
★★★★★
4.7
Bitting, Katherine
Gastronomic Bibliography
$85
90
Pasta and Pizza ✨ New
★★★★★
★★★★★
4.7
La Cecla, Franco
Pasta and Pizza
$13
90
The Tuscan Year ✨ New
★★★★★
★★★★★
4.7
Romer, Elizabeth
The Tuscan Year
$17
90
Mediterranean Vegetarian Cooking ✨ New
★★★★★
★★★★★
4.7
Gavin, Paola
Mediterranean Vegetarian Cooking
$20
90
Catan(r): The Official Cookbook ✨ New
★★★★★
★★★★★
4.7
Editors of Ulysses Press
Catan(r): The Official Cookbook
$30
90
Hummus: A Global History ✨ New
★★★★★
★★★★★
4.7
Nussbaum, Harriet
Hummus: A Global History
$23
90
Snacks: A Canadian Food History ✨ New
★★★★★
★★★★★
4.7
Thiessen, Janis
Snacks: A Canadian Food History
$32
90
Our Precious Corn: Yukwanenste ✨ New
★★★★★
★★★★★
4.7
Webster, Rebecca M
Our Precious Corn: Yukwanenste
$35
90
150 Recipes in a 13x9 Pan ✨ New
★★★★★
★★★★★
4.7
Gooseberry Patch
150 Recipes in a 13x9 Pan
$18
90
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